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Sklep przegląda 5310 gości |
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~ Freeze only fresh hlgn auallty vegetables picked when barely mature For best resolts, freeze no more than 2 to 3 hours after p�cklng Wash In cold water. sort ana cut Into approprrate sizes Blanch or scald Pack in recom mended contarner and freeze Do not freeze lettuce, celery, carrot sticks. potatoes or fresrl tomatoes All WI/I become Iimp or mushy �omctces will collapse when thawed
Freezing
Vegetables
Freezing Cooked Food ~ Prepare cooked foods as you would for the table, shorten cooking t~melOto15mrnutestoallowforadd~t~onal cooking during reheatrng Omit seasonings and part of the liquid Plan to add them at reheattng time. Potatoes should also be added to soup and stew at heating t/me Add crumb and cheese topptngs at heating time Cool as rapidly as posstble and freeze at once Liquid or semi-llqutd dishes may be frozen In recommended contatners with heod~spuce Casseroles and other more solid foods may be frozen In the baking contatner If you don�t want to leave your casserole dish In the freezer, line tt wtth foil Bake, cool, freeze, lift out the foil package, bag it and return to freezer
you thaw car only be as gooc as the meat you freeze Drugstore� wrap in meatsize packages Flat cuts or patties should be wrapped individually or in layers separated by a dxble thickness of freezer wrap Make sure store wrappings are motsture and �vupor proof If not re-wrap meats with one of the Iwraps recor mended under �Packaging
Freezing
Meats ~ The meat
baked breads in recommended materrol Thaw In wrapping Unbaked yeast breads can be frozen after the first rtsing. Punch down, wrap and freeze Bake cookies as usual Cool and freeze on trays, then pack In recommended freezer bags or cartons Unbaked cookies may be dropped, molded or rolled and frozen on cookie trays Store In bag or carton, bake without thawing Refrigerator-type cookies can be wrapped and frozen In roll form Thaw only enough to sltce when ready to bake Fruit pies are best frozen unbaked Bake without thawing Bake pecan and similar pies before freeztng rich fillings do not freeze solid Cut steam vents In top crusts when ready to bake
Freezing
Baked
Goods-Wrap
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