Oven Cooking
Delay Bake
CAUTION
Do not use delayed baking for highly perishable foods such as dairy products, pork, poultry, or seafood. When using Delay, the oven begins to cook later in the day. Set the amount of time that you want to delay before the oven turns on and how long you want to cook. The oven begins to heat at the selected time and cooks for the specified length of time. Delay time can be set from 10 minutes (00:10) to 11 hours, 59 minutes (11:59).
When the Delay time has expired:
� �DELAY� will turn off. � Baking time is displayed. � �BAKE� and �HOLD� are displayed.
To set a Delay when Cook & Hold has already been programmed:
1. Press the Bake and Timer pads. (Press the Bake pad first). � �DELAY� flashes. � 00:00 appears in the display. 2. Press the More+ or Less- pad to set the delay time. � After four seconds, the DELAY icon will stay lit to remind you that a delayed cooking cycle has been set.
To set a Delayed Baking cycle:
1. Press the Bake and Timer pads. (Press the Bake pad first). � �DELAY� flashes. � 00:00 flashes in the display. 2. Press the More+ or Less- pad to set the delay time. While �DELAY� is still flashing: 3. Press the Cook & Hold pad. � 000 lights in the display. � �BAKE� and �HOLD� flash. 4. Press More+ to set the baking temperature. � 00:00 and �HOLD� flash. � �BAKE� stays lit. 5. Press More+ to set the baking time. � The Delay time, �DELAY�, �BAKE� and �HOLD� light in the display.
When the Delay time has expired and the oven starts:
� The baking time will be displayed. � �DELAY� will turn off. � The BAKE icon will remain lit.
To cancel:
Press the CANCEL pad. � All timed and untimed cooking functions will be canceled. � The time of day will reappear in the display. Note: Do not use Delayed Baking for items that require a preheated oven, such as cakes, cookies, and breads.