Cleaning
the
Grill
which have been anodized. This coating
Grill Grales: These are made from cast aluminum will fade with use.
� The grates should be cleaned after each use. They can be cleaned with detergent and a plastic scrubber, such as Tufty, or washed in the dishwasher if burned on residue is first removed. For heavy soil, grates can be soaked in hot, soapy water to which a cleanser, such as household ammonia, has been added. � Do not use metal brushes or abrasive scouring pads or other scrubbers intended to clean outdoor charcoal grills. These will remove the finish as well as scratch the grates. Do not clean in the self-cleaning oven or use oven cleaners on the grates. Grill-Rocks: These are made from cast-iron which have been coated with porcelain enamel.
� The grill-rocks should be cleaned frequently or after any excessive build-up of grease. To clean light soil, use detergent and a plastic scrubber, such as Tufty, or wash in the dishwasher if burned on residue is first removed. For heavy soil, soak in hot, soapy water to which a cleanser, such as household ammonia, has been added. Stubborn spots on grill-rocks, such as burned on residue from sauces, can be scrubbed with a stiff bristle brush. � An oven cleaner, such as Easy-Off, can be used for burned on soil. Follow manufacturer's directions; spray on cleaner and let soak overnight. Do not clean grill-rocks in the selfcleaning oven. Grill Elemen/: Follow instructions on page 17 for removing the grill element. The grill element should never be immersed in water. Most soil will burn off during use. The terminal block may be cleaned with soapy S.O.S. pad. Dry thoroughly before reinserting in the range. Porcelain IDrain Pan: heavy use of the grill. This area, located under the grill-rocks, should be cleaned after each
� To remove light soil, clean area with soapy water or spray with cleansers such as 409 or Grease Relief. For easier clean-up, soak paper towels in a household cleanser, lay in drain pan, and soak for at least a half-hour or longer. � To remove moderate scrubber. soil, scrub with Comet, Bon Ami, a soft scrub cleanser or plastic
� To remove stubborn soil, spray with an oven cleaner such as Easy-Off; let soak overnight, wipe clean, rinse and dry. Grease Container: This container collects grease and other liquids created while grilling or using some of the accessories; or spillovers while using the conventional coil cartridge. Empty when grease is noticeable through container window. � Check the container periodically to prevent grease from spilling over. If this should happen, the grease will flow over the front of the container thus alerting you to empty the container. The container is made from polypropylene and can be washed in hot, soapy water. A few tablespoons of dishwashing liquid and water added to a clean container will make it easier to empty when full. May be washed in dishwasher. i i_i !i!ii i � A metal drain tube leads from the right grill basin to the grease container. To prevent tube from becoming clogged if the right side of the range is used for most grilling, after grilling remove food particles with a paper towel. Then, pour a cup of hot, soapy water through tube. 21
the drain