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USE
Cleaning the interior
Before using the appliance for the first time, wash the interior and all internal accessories with lukewarm water and some neutral soap so as to remove the typical smell of a brand-new product, then dry thoroughly. Do not use detergents or abrasive powders, as these will damage the finish.
Freezing fresh food
The 4-star compartment is suitable for long term storage of commercially frozen food, and for freezing fresh food. To freeze fresh foods it is not necessary to change the setting of the thermostat knob with respect to the normal running position. However, for a quicker freezing operation, turn the thermostat knob to the coldest setting; but remember that, in this condition, the refrigerating compartment temperature might drop below 0°C. If this occurs reset thermostat knob to a warmer setting.
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PR167/1
Operation
Insert the plug into the wall socket. Open the refrigerator door and turn the thermostat knob, clockwise, beyond the «O» (STOP) position. The appliance will start to operate. To stop operation, simply turn the thermostat knob to position «O»
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Storage of frozen food
When first starting-up or after a period out of use, before putting the products in the compartment let the appliance run for at least two hours on the coldest setting, then turn the thermostat knob to the normal operating position.
Temperature regulation
The temperature is automatically regulated and can be increased to achieve a higher temperature (warmer) by rotating the thermostat knob toward lower settings or reduced (colder) rotating the knob towards higher settings. However, the exact setting should be chosen keeping in mind that the temperature inside the refrigerator depends on: � � � � room temperature; how often the door is opened; the quantity of food stored; location of appliance.
Important In the event of accidental defrosting, for example due to a power failure, if the power has been off for longer that the value shown in the technical characteristics chart under �rising time�, the defrosted food must be consumed quickly or cooked immediately and then refrozen (after cooling).
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Thawing
Deep-frozen or frozen food, prior to being used, can be thawed in the refrigerator compartment or at room temperature, depending on the time available for this operation. Small pieces may even be cooked still frozen, directly from the freezer: in this case, cooking will take longer.
A medium setting is generally the most suitable. Important If the ambient temperature is high or the appliance is fully loaded, and the appliance is set to the lowest temperatures, it may run continuously causing frost to form on the rear wall. In this case the dial must be set to a higher temperature to allow automatic defrosting and therefore reduced energy consumption.
Ice-cube production
This appliance is equipped with one or more trays for the production of ice-cubes. Fill these trays with water, then put them in the freezer compartment. Do not use metallic instruments to remove the trays from the freezer.