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USING THE SELF-CLEANING
CYCLE
The self-cleaning cycle uses very high heut to burn away soil. Before you start, make sure you understand exactly how to use the cycle safely.
BEFORE YOU START
Clean Frame Clean Door DO NOT Clean Seal
2.
Remove any pots or pans you may have stored in the oven They can�t stand the high heat. Wipe out any loose soil or grease. Thus will help reduce smoke during the cleaning cycle Make sure the motor socket cover is closed if your oven has a rotisserie Put oven racks on the top two guides. Put two reflector bowls upside down on each rack. They should not touch each other or the oven walls
3.
4. 5.
1.
Clean
areas that mav not be cleaned
SPECIAL CAMIONS
SPECIAL TIPS 1.
2. Keepthe kitchen well ventilated during the cleanrng cycle to help get rid of normal heat odors and smoke. Clean the oven before it gets heavrly soiled Cleaning a very soiled oven takes longer and results In more smoke than usual If the cleaning cycle doesn�t get the oven as clean as you expected, the cycle may not have been set long enough Set the cleaning time longer for heavier soil Oven racks lose their shine. drscolor and become harder to slide on their guides when they are left in the oven during the cleantng cycle To make them slide easier, polish the edges of the racks and rack guides with a soapy steel-wool pad, rinse well. and bvipe on a thin coat of salad oil. To stop the cleaning cycle after It has started l Turn the Stop lime Knob clockwrse until the hand points to the right time of day l Turn the Oven Selector and Oven Temperature Control to OFF l When the oven cools, move the Lock Lever back to the left DC NOT FORCE IT Walt until it moves easrly
DO NOT block the vent during the cleaning cycle Air must move freely for best results DO NOT touch the range cycle. it can burn you during the cleanrng 3.
DO NOT use foil or other liners in the oven. During the cleaning cycle, foil can burn or melt 4.
5.
DO NOT use commercral oven cleaners in your oven Damage to the porcelain frnrsh may occur DO NOT force the Lock Lever The lever designed to stay locked until the oven enough to safely open 12
IS IS cool
