Using the Appliance
This appliance is designed for domestic use only, specifically for the storage of edible foodstuffs. The appliance is designed to operate in ambient temperatures (surrounding air temperature) between 10 °C and 32 °C. If these temperatures are exceeded i.e. colder or warmer, the appliance will not operate correctly. Should the ambient temperatures be exceeded for long periods, the temperature in the freezer section will rise above -18 °C and food spoilage may occur.
Before Use
Remove all packaging and securing tapes. Wash inside the appliance with lukewarm water and bicarbonate of soda (5 ml to 0,5 litre of water). Do not use soap or detergent as the smell may linger. Dry thoroughly. Do not use detergents, abrasive powders, highly perfumed cleaning products, wax polishes or products containing alcohol.
To Start the Appliance
1. Allow the appliance to stand for 2 hrs after installation. 2. Plug in the appliance and switch on at the mains supply. 3. Turn the thermostat control to the required setting. A setting of 3 - 4 is usually suitable for normal operation (see thermostat control). 4. Leave the appliance for approximately 2 hours for the correct temperature to be reached before placing food inside.
Temperature Control
The Refrigerator
The thermostat control situated inside the fridge compartment regulates the temperature of the fridge. The thermostat control is marked from 1-5, the higher the number, the colder the setting. Position 0 Position 1 Position 5 - Off - minimum coldness - maximum coldness
The temperature will be affected by: Ambient temperature How often the door is opened How much food is stored Position of the appliance 6
